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Prep Cooks


Levy at Churchill Downs


Major Areas of Responsibility


• Follows recipe guidelines
• Knows menu items specific to position
• Adheres to location appearance guidelines
• Acts with a sense of urgency and provide friendly, efficient service to teammates and guests


• Practices proper product control and handling of all inventory and equipment
• Adheres to Levy Restaurants Company guidelines as stated in team member training manual and employee handbook
• Thoroughly completes all station set-up and breakdown responsibilities
• Employs good safety and sanitation practices


• Displays a positive attitude toward teammates and managers
• Always on time and ready to perform all required duties
• Helps fellow team members whenever necessary


Job Requirements

• English reading, writing and math skills required
• Lifts and transports up to 60 lbs.
• Frequently reaches, lifts, stoops, bends and cleans to maintain work (service) area
• Possible job hazards include, but are not limited to; slips, trips, falls, burns, cuts and strains
• Walks and stands during entire shift


Temporary / Seasonal

Work Schedule

Flexible - Will work with applicant


Starts at $9.12/Hour


Benefits are not available for seasonal team members.

Required Education

No education requirement

Work Location

Louisville — Churchill Downs

Application Process

Please apply at www.workatlevy.com

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